Squidgy and super moreish, these gorgeous foolproof fruity chocolate bakes will be snapped up in seconds. Here is how you make some delicious and spongy chocolate raspberry brownies.
To make Chocolate Raspberry Brownies you are going to need.
- 200g dark chocolate, broken into chunks
- 100g milk chocolate, broken into chunks
- 250g pack salted butter
- 400g soft light brown sugar
- 4 large eggs
- 140g plain flour
- 50g cocoa powder
- 200g raspberries